Common Questions
Indrayani rice is not completely brown but only few, why most of them are white ?
The mix of darker and lighter brown grains in our hand-pounded rice is completely natural! This occurs because we use traditional method like hand pounding to gently remove the husk, leaving part of the nutritious bran layer intact. The bran is ...
Can I consider brown rice a try for my special needs child who is on a keto diet because of seizures? Which brown rice is better? Please recommend one.
We would advise you to use brown basmati rice instead of brown Indrayani rice if you wish to give your child brown rice because it has a lesser carbohydrate content. This makes it a better option for a ketogenic diet that rigorously limits the amount ...
How to remove saponin from Quinoa?
To remove saponin from Quinoa, follow these steps: Rinse The Quinoa: Place it in a fine-mesh strainer and rinse it thoroughly under cold, running water. Use your hands to gently rub the grains together, ensuring all surfaces are washed. Soak The ...
What is the difference between 2 types of brown rice on your website?
Both Basmati Brown Rice and Indrayani Rice are excellent choices depending on the dish you are preparing. If you are planning to make pulaos or biryanis, Basmati Brown Rice is a fantastic option. It has long grains, a delightful nutty aroma, and a ...
Can I cook grains in a cooker?
In the satvic lifestyle, it is not recommended to use a pressure cooker for cooking grains. This is because cooking grains at high pressure in a pressure cooker can lead to nutrient loss. Instead, it is advised to cook grains in a clay pot or in any ...
What should be the ratio of water & quinoa while cooking?
The water to quinoa ratio is 2:1, so you’ll need 2 cups of water for 1 cup of dried quinoa.
Why is our brown rice hulled?
When grains are harvested, they consist of multiple layers, including the inedible hull, the bran, the endosperm, and the germ. The hull is the outermost layer and is generally not edible. The bran, endosperm, and germ are the parts of the grain that ...
Popular Articles
How can I make payments?
We provide a range of convenient payment options to cater to your preferences. You can choose from various methods such as online payments using Credit Cards, Debit Cards, Net Banking, Mobile Payments, Paytm, Wallet, and UPI (including BHIM, PhonePe, ...
What is the difference between kishmish and raisins?
Kishmish is a golden-colored dried grape without seed, known as Golden Raisins; Munakka is a dark brown dried grape with seed, known as Black Raisins. Kishmish and raisins are often used interchangeably; but there is a subtle difference between the ...
How can I wash the wet pack? Can I wash it daily using washing powder?
For optimal cleanliness of the wet pack, adhere to the following guidelines: 1. Bio-enzyme Detergent Use: Incorporate a bio-enzyme detergent into your washing routine. Bio-enzymes are natural compounds that effectively break down organic residues ...
Why do millets taste bitter, especially Little Millet?
Like other millet varieties, Little Millet can sometimes taste slightly bitter. There are a few reasons why this might occur: Natural Variation: The taste of millet can vary depending on factors such as the variety, growing conditions, and processing ...
Will bioenzyme dish wash cleaner work, even if we don’t keep it applied on the dishes for 15 minutes?
Yes, it will work but may not be much effective. The bio cleaners contain enzymes which become active as soon as they come in contact with a damp surface. After application, they need a few minutes to get active and start their work. Once they start ...