If I add Satopradhan bio enzyme to make my first time homemade bio enzyme, then will it work as a starter or not and reduce the fermentation time to 45 days?
When adding Satopradhan Bio Enzyme to your homemade bio enzyme mixture, it can indeed act as a starter and help accelerate the fermentation process. This can potentially reduce the overall fermentation time required for the bio enzyme production. However, it is important to note that while it may expedite the process, it may not necessarily cut the timing in half. To further enhance the fermentation process and potentially reduce the fermentation time, it is recommended to use the pulp from Satopradhan Toilet Cleaner in the new batch of bio enzyme. This can provide additional beneficial microorganisms and enzymes that aid in the fermentation process, leading to better and quick results compared to using other sources.
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Will bio enzyme cleaners clean stains on the marble floor or italian marble floor?
For any porous material, one should avoid using citric bio enzymes. Satopradhan floor cleaner does not contain a citric enzyme, but for use on marbles or Italian marbles, we suggest you use it in very low quantities, i.e., add 20 ml floor cleaner to ...
How much should I put the Bio-enzyme of the old batch in the new collection?
You can use 5% of the remaining pulp known as pulpy vinegar obtained from the first batch as a starter for the next batch of bio enzymes. This way, the time the next batch will take to get ready will be half, i.e. 45 days. The number of gases ...
Why are Satopradhan bio enzymes packed in plastic bottles?
For us, the packaging is a big deal. After much research, we have decided on this packaging for bio enzymes. The bio enzymes are packed in upcycled plastic bottles. They are rescued and reused. As explained in our videos, we avoid using plastic, but ...
If some lemon peels are stale, then will they be okay to be used to make bio enzymes?
Avoid using rotten or spoilt peels, if you are collecting peels for a few days, you can store them in the refrigerator. Here are some key points to emphasize: Avoid Rotten Or Spoiled Peels: Using rotten or spoiled peels can introduce unwanted ...
I have seen in other videos that to release the gas produced during fermentation, the lid is opened and immediately closed to prevent the air from entering. But you are suggesting to open and stir it. Do you also open and stir the container while making it? How many days does stirring work?
Yes, to release the gas during the bio enzyme fermentation process, it's advisable to open and close the lid. If you're using a bottle with an airtight cap, you can achieve this by briefly opening and closing the lid, followed by shaking the bottle. ...